- 1028 N. Rush St., Gold Coast
Named after the Gibson martini (garnished with an onion), this steakhouse celebrates all things big and brawny. Says owner John Colletti: "We're known for big m... READ MORE
Named after the Gibson martini (garnished with an onion), this steakhouse celebrates all things big and brawny. Says owner John Colletti: "We're known for big m... READ MORE
This casual, family-owned Italian spot has been serving up pizza, pasta, chicken and ribs since 1966. A carryout-heavy establishment, Amato's is open late and d... READ MORE
Despite its move from its old location in 2005, Lloyd's new dining room still features a strong Frank Lloyd Wright influence. Rich wood, stained glass and comfo... READ MORE
This American brasserie, which is on the fourth floor of the Omni Chicago Hotel, features a raw bar, charcuterie and baked flatbreads, plus entrees like peppere... READ MORE
A sophisticated American bistro with Italian and Cajun accents, Marion Street Grille is the creation of owner Terry Thulis, formerly of Merlot Joe's. Raful Lara... READ MORE
Swim over to Dover Straits, a family-friendly fine dining experience that features fresh fish six days a week. Besides Dover sole, specialties include ribs, pas... READ MORE
Tom's Steak House is located at 1901 W. North Ave., Melrose Park. READ MORE
Champps Americana is a popular draw for both lunch and dinner. The large stand-alone brick building (near Woodfield Mall) is comfortable, with red padded booths... READ MORE
This popular gathering spot located not far from the Riverside Metra stop on the Burlington Northern-Santa Fe Line got its start as a more humble sandwich shop ... READ MORE
Once an actual fire station, Fire House Grill now keeps the theme with vintage uniforms and pictures and photographs of firefighters at work. The bar brings in ... READ MORE
It's comfort food in a sophisticated setting from restaurateur Glenn Keefer, a Ruth's Chris Steak House veteran, and partner Jimmy de Castro. Chef John Hogan's ... READ MORE
The tempting scents of ribs and steaks charring over a wood fire make your stomach growl and draw you in the right direction: Walk through the door and you've g... READ MORE
Chicago mega-operators Levy restaurants are behind this respectable seafood spot that touts great downtown views, especially when the spacious river-facing outd... READ MORE
One of three Chicago-area locations of the Orlando-based chain of steakhouses, Capital Grill is best known for its dry-aged steaks and hand-carved beef. The les... READ MORE
While it's casual enough that you don't have to dress up for dinner, Jameson's Charhouse also is a regular destination for parties, showers and business meeting... READ MORE
This swanky supper club caters to carnivores. The house specialty is a 20-ounce, bone-in Kansas City strip steak. Want an even meatier meal? Choose a 24-ounce p... READ MORE
Inside the Hyatt Regency, Stetson's Chop House belonged to the tradition of old Chicago steakhouses—it was dark, played a lot of Frank Sinatra and had the requi... READ MORE