- 340 W. Armitage Ave., Lincoln Park
For over 40 years, couples seeking a romantic meal to share have been drawn to this dark, intimate restaurant for a four-course meal of salad, cheese, meat and ... READ MORE
For over 40 years, couples seeking a romantic meal to share have been drawn to this dark, intimate restaurant for a four-course meal of salad, cheese, meat and ... READ MORE
Located in the Palmer House Hilton, this farm-to-table-inspired restaurant's menu changes with the seasons, serving dishes like maple-glazed pork belly, scallop... READ MORE
Steaks, seafood and all the steakhouse trimmings are served at this Loop eatery. For lunch, the menu varies between soup, sandwiches and mac and cheese; for din... READ MORE
Located on the top floor of the Chicago Stock Exchange, this elegant restaurant has magnificent views of the city. Chef-owner Jean Joho has created a sumptuous ... READ MORE
Don't be fooled by the unpretentious exterior at this Irving Park spot--within is a lavish Thai restaurant. Many intimate dining nooks and small rooms fill the ... READ MORE
Executive chef Dean Zanella, who previously helmed the kitchen at 312 and Al Dino's, has crafted a menu featuring fresh Italian flavors and local, seasonal ingr... READ MORE
This Halsted Street spot is a welcome departure from the typical Lincoln Park neighborhood joint, offering a swank atmosphere and an ambitious, Mediterranean-in... READ MORE
Chef-owner David Richards' charming cafe offers upscale contemporary American fare with a French twist. The pink-and-brown interior with matching chandelier and... READ MORE
The action centers on a 12-seat sushi bar at this west suburban Japanese spot, where fresh fish, rice and seaweed are just the start of creative maki. Try the V... READ MORE
Even though Rosebud joints are best known for mammoth portions of pasta, marinara and meatballs don't make the menu at this incarnation (a smart move, since one... READ MORE
This is the newest suburban outpost of the globetrotting Chicago-based steak chain; the original is in the Gold Coast. Expect a familiar menu of steaks and seaf... READ MORE
After a year, chef Jimmy Sneed has handed over the reins at SugarToad to Geoff Rhyne. A new chef also means a new menu, shifting to lighter fare with a bigger e... READ MORE
Since opening October 2008, Zaidi's has lured local diners with a zesty menu of Japanese and Latin flavors. Favorites include duck tacos with avocado salsa and ... READ MORE
A loop outpost of the State Street original. READ MORE
The first Chicago project from New York-based BLT Restaurants is a modern Italian spot with chef Todd Stein at the helm, located within the JW Marriott Chicago.... READ MORE
Arun Sampanthavivat, owner of the Irving Park eatery Arun's, plans to open this yet-to-be-named spot in the upcoming 12,500-square-foot Albany Park Thai Town Ce... READ MORE
Paper lantern-style pillar lights and hand-carved oak tables set the stage for this upscale Asian fusion spot located smack dab in the heart of the Financial Di... READ MORE
The W Hotel brings in this new contemporary American concept to its Loop location, switching gears from Tuscan-inspired Ristorante We. The name stands for "init... READ MORE