- 706 Main St., Evanston
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
This successful spinoff from local star chef Shawn McClain offers an inventive, almost entirely vegetarian small-plate menu (one seafood dish is thrown into the... READ MORE
Dragonfly moved from its Gold Coast location to this considerably larger two-floor West Randolph Street spot in 2004. Located in the former Azure space, it offe... READ MORE
The sister restaurant of Bucktown's popular Le Bouchon serves up classic French bistro fare--like cassoulet and salade Lyonaise--in a loft-like space across fro... READ MORE
Mexique chef and co-owner Carlos Gaytan has a Mexican-French culinary background (he hails from the Mexican state of Guerrero, trained with French chef Dominiqu... READ MORE
Located in Wolfgang Puck's former digs, the Roman-inspired spot offers lunch options like pitas, sandwiches and salads. Stop in during the evening for seasonal ... READ MORE
Seems mixologist J. Spillane (Matchbox) has mad kitchen skills to boot--he and partner Bill Carroll (Jub Jub Club), both originally from Massachusetts, get rave... READ MORE
This stylish Southern Italian restaurant has a small, open kitchen in back, where you can see your food being prepared. Look for hearty pasta, seafood and steak... READ MORE
Mart Anthony moved from its Randolph Street address to this new West Town location in early 2006. Quietly, and with no media fanfare, Mart Anthony has built a t... READ MORE
This Italian-American spot serves up breakfast until 4 p.m. and then converts to a more upscale dinner menu, keeping the atmosphere casual and cozy. Stop by for... READ MORE
Seafood with a bit of Cajun flair, Davis Street Fishmarket flies in fresh fish daily. The restaurant ditched its former Key West theme for a classier vibe, with... READ MORE
Bennison's Bakeries has been making high-quality cakes, artisan breads and European-style pastries since 1938. The bakery was founded by Larry Bennison, who bec... READ MORE
Opened in 2005, this sleek Euro cafe morphs from morning pastries to business-lunch salads and sandwiches on crusty baguettes to an evening array of French and ... READ MORE
This very casual neighborhood restaurant serves up American favorites like steaks, burgers, chicken, ribs and seafood. READ MORE
Chef Andy Motto (formerly of Old Town Brasserie) is now at the helm of this classy Evanston restaurant located inside The Homestead. The ecclectic menu includes... READ MORE
If you love raw fish, this West Loop spot will feel a bit like heaven. But if you don’t, don’t fret. In addition to an extensive sushi menu that includes ever... READ MORE
This contemporary Vietnamese eatery and lounge from a trio of first-time restaurateurs resides at the end of West Randolph Street's restaurant row. Expect every... READ MORE
Chef Matt Eversman, who's trained with an externship at Charlie Trotter's and time in the kitchen a May Street Market, left West Loop Vietnamese spot Saigon Sis... READ MORE