- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
The nephew of the legendary Bob Chinn demonstrates that seafood expertise runs in the family. Stan Chinn even copies his uncle's habit of displaying the day's b... READ MORE
The favorites here include chicken vesuvio, eggplant parmesan, veal picante and salmon delizia, which features a sauce of sun-dried tomatoes, artichoke hearts a... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
This authentic Italian restaurant brings Northern Italy to Forest Park. Run by Chef Fiorenza Tasinato, who grew up working in her family's restaurant in Padova,... READ MORE
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
With its antique, dark wood decor, brick fireplace, and stained-glass windows, this Teutonic restaurant evokes an Old World atmosphere. Although it offers 16 dr... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
This Spanish-inspired restaurant and lounge has taken over the former Martini Park space in River North from the folks behind upscale Mexican spot Mercadito. Th... READ MORE
Opened in January 2012, this 34-seat table-service eatery is cozy and casual, drawing both neighborhood folks and those who are well-versed in Peruvian fare. As... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
The mega-popular Harry Caray's restaurant and bar has expanded into the suburbs. On the menu: Italian steakhouse fare, including chicken Vesuvio, broiled lamb c... READ MORE
Menu highlights at this upscale French bistro in Beverly include seasonal preparations of sea scallops, shrimp and ahi tuna loin, as well as more traditional ta... READ MORE
Mexique chef and co-owner Carlos Gaytan has a Mexican-French culinary background (he hails from the Mexican state of Guerrero, trained with French chef Dominiqu... READ MORE
Brendan Sodikoff, a former corporate chef for Lettuce Entertain You whose resume includes stints with Thomas Keller and Alain Ducasse, is behind this casual, re... READ MORE
This cozy neighborhood cafe and restaurant resides on a quiet residential street in Bucktown. In the morning, you’ll find European-style coffee, which is roaste... READ MORE
Brendan Sodikoff, the man behind Gilt Bar and Maude's Liquor Bar, describes this River North restaurant as a "traditional American steakhouse with a European in... READ MORE
Described as the "Shinto Experience," this Japanese steakhouse and sushi bar offers some of the top seafood in the 'burbs. Regular specials are held during Happ... READ MORE