- 2546 N. Clark St., Lincoln Park
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
This busy Lincoln Park sandwich shop caters to collegians with a concise lineup of well-priced sandwiches, most named for U.S. states, regions or towns (The Big... READ MORE
A former police officer of 25 years, owner Donna Adams found it nearly impossible to find good eats along her North Side beat, but when plans fell through to op... READ MORE
Indian-influenced fine dining is on the menu at this Old Town restaurant, serving halal ingredients, fusion dishes like chicken tikka pizza, penne tikka masala,... READ MORE
This small, 17-seat restaurant, known for its sushi and maki rolls, prides itself on offering high-quality Japanese cuisine at an accessible price point. Mellow... READ MORE
This Lincoln Park BYOB has a cheerful, comfortable vibe and serves affordable Mexican food all day. READ MORE
In early 2008, chef-partner Carlo Vizconde (former Kamehachi head chef) and chef Melvin Vizconde--twin brothers--teamed up with partners Michelle Ly, Tony Taing... READ MORE
This neighborhood sushi spot in Lincoln Park offers a cozy atmosphere and a large daily all-u-can-eat sushi buffet at both lunch and dinner. A variety of sushi ... READ MORE
This spot is a traditional sushi house -- small and intimate, with polished wooden tables and food served on wooden blocks. Three chefs stand behind the sushi b... READ MORE
Nestled in a corner of the Chinatown Square Mall, this inconspicuous spot serves dozens of Szechwan-, Hunan-, Peking- and Shanghai-style dishes. The decor is pr... READ MORE
This casual BYOB Lincoln Park crepe and coffeehouse specializes in North African and Mediterranean cuisine made with fresh and often organic ingredients. The wa... READ MORE
Chef-owner Shri Tikka Ram Sharma has been in the kitchen for over 30 years -- he did stints at both Bombay Palace and Bukara in Chicago, and owned restaurants i... READ MORE
This South Loop breakfast and lunch spot, which is near the Museum Campus, features an egg-themed interior, custom-made booths and counter seating. The menu fea... READ MORE
This friendly, affordable Lincoln Park BYOB specializes in Middle Eastern food—falafel, hummus, tabbouleh salad and the like, as well as yummy lentil soup, made... READ MORE
You can spend a lot of time considering the absurdly long menu at this Chinatown sibling of Lao Shanghai and Lao Sze Chuan, so allow us to cut to the chase: Ord... READ MORE
This North Park spot offers dishes from multiple regions of Vietnam including soups, noodle and rice dishes, entrées, hot pots and a lineup of vegetarian offeri... READ MORE
This Chinatown BYOB puts handmade noodles in focus (literally--an enormous window to the kitchen allows for good views of the staff at work) with a selection o... READ MORE
Serving Eastern European eats, this casual Lincoln Park restaurant offers sandwiches made with cevap sausages, chicken and pork tenderloin, served on a whole wh... READ MORE
This Lincoln Park eatery offers traditional Thai and Japanese dishes, served in its sleek dining room lined with wall-mounted mirror tiles and a see-through gla... READ MORE
This fast-casual Lincoln Park BYOB focuses on authentic Greek fare such as pitas, platters and bowls filled with chicken, pork, lamb, grass-fed beef and vegetab... READ MORE