- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
Lining the walls at this River North restaurant and music venue are hundreds of autographed guitars, posters, photos, gold albums and assorted musical bric-a-br... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
Authentic Polish and Italian sausage and bratwurst are made in a small factory behind the deli. There's also ham, roast beef, turkey, corned beef, salami and ho... READ MORE
You may think you’ve been transported to a beachside crab shack when stepping inside this Lincoln Park seafood spot, thanks to the daily chalkboard specials, se... READ MORE
During the summer, the Conrad Chicago opens an outdoor lounge and restaurant on the fifth floor balcony overlooking Rush and Grand. Its 1950s South Beach theme ... READ MORE
A petite slice of France has emerged in Lincoln Park, where Toulouse native Dimitri Fayard and his Chicago-born wife Keli, also a pastry chef, have opened Vanil... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Lettuce Entertain You Enterprises (LEYE) has opened this pizzeria on the fifth floor landing, right in front of Frankie’s Scaloppine (another new LEYE concept) ... READ MORE
This busy Lincoln Park sandwich shop caters to collegians with a concise lineup of well-priced sandwiches, most named for U.S. states, regions or towns (The Big... READ MORE
Partners Gary Strauss and Tony D'Alessandro (you might remember D'Alessandro from season six of Hell's Kitchen) serve favorites such as fish and chips, grilled ... READ MORE
This down-to-earth eatery located across the street from Webster Place in Lincoln Park pairs comforting Midwestern flavors READ MORE
This River North eatery is decorated with images of famous authors from Chicago and France, including Ernest Hemingway and Jean-Paul Sartre. In another nod to H... READ MORE
The restaurant and bar on the first floor of the Dana Hotel serves contemporary American fare with regional and seasonal influences, along with a raw bar. Helme... READ MORE
Waiters at this Brazilian-style steakhouse carve a multitude of meats tableside, and there's an all-you-can-eat salad bar featuring more than 30 items. There ar... READ MORE
This Oregon-style pizzeria specializes in hand-tossed pies that defy categorization. "It's definitely not Chicago-style," co-owner Josh Iachelli said. "It has a... READ MORE
The Coco Pazzo team will open this 100-seat pizzeria in spring 2013, featuring ingredients and dishes from the Italian region of Lazio like rabbit, peppery past... READ MORE
Indian-influenced fine dining is on the menu at this Old Town restaurant, serving halal ingredients, fusion dishes like chicken tikka pizza, penne tikka masala,... READ MORE