- 200 E. Chestnut St., Gold Coast
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
This popular neighborhood restaurant offers an eclectic seasonally inspired menu filled with contemporary takes on everything from chicken to steaks to pastas. ... READ MORE
Ra, a sushi bar (get it?) and Japanese fusion mini-chain offers signature rolls like the Tootsie Roll (crab and shrimp maki topped with sweet eel sauce and temp... READ MORE
Located in the Whitehall Hotel, Fornetto Mei (small oven) features a menu that is about 70 percent Italian and the rest Asian. Don't look for Italian-Asian fusi... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
The menu at this West Lakeview storefront offers rustic Italian antipasti, salads, pastas and entrees. Menu highlights include chicken vesuvio, cioppino (spicy ... READ MORE
The couple behind Deleece, Lynne Wallack and her husband John Handler, are also behind this spinoff. The grill pub menu is more meat-focused than Deleece's, wit... READ MORE
This breakfast, lunch and dinner spot in the Doubletree Hotel celebrates flavors and dishes from America’s heartland, showcasing local, seasonal ingredients in ... READ MORE
Caterers/restaurateurs/TV personalities Dan Smith and Steve McDonagh (Hearty Boys catering; Food Network's "Party Line with the Hearty Boys") have converted the... READ MORE
This Italian pizzeria and bar from Tony Mantuano of Spiaggia has taken over the former Bistro 110 space in the Gold Coast. The name refers not only to a kind of... READ MORE
Jellyfish serves up relatively low priced sushi rolls and a variety of pan-Asian entrees, like pineapple and shrimp skewers. A four-season glass atrium welcomes... READ MORE
First founded in San Diego in 2000, Hash House A Go Go soon spread to Las Vegas with the goal of bringing the Midwestern "farm restaurant" concept to the west. ... READ MORE
The philosophy of this eatery is "surprisingly gluten-free." While the menu is 100 percent gluten-free, if customers can't tell, all the better. Choose between ... READ MORE
Always crowded, always noisy, and there's almost always a wait at this Lakeview eatery, even though they now accept reservations. The pasta dishes are enough fo... READ MORE
Chef Chuy Valencia, a vet of Frontera Grill/Topolobampo and former chef de cuisine at Adobo Grill, is behind this farm-to-table-inspired, small plates-focused L... READ MORE
Indian restaurants throughout Chicago tend to set out amazing lunch spreads, and Gaylord is no exception. The lunch buffet�is a great value, offering a variety ... READ MORE
A place to hear golden oldies, the Chambers Restaurant has a dance band, a pianist or a jazz trio every night from Thursday to Sunday. Von Freeman has played he... READ MORE
Scanning the offerings at this romantic Mexican restaurant in Lincoln Park, you may wonder what empanadas, Argentinian dumplings, are doing side by side with su... READ MORE
Sitting right on the crescent curve of the Oak Street Beach, its tables on the sandy edge of Lake Michigan, this restaurant has a dazzling view of the lake and ... READ MORE
This Lakeview fine dining spot (aiming to open in March 2012) is named for its massive raised fireplace, which can be seen from the street and from every seat i... READ MORE