- 706 Main St., Evanston
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
Lettuce Entertain You Enterprises (LEYE) has opened this pizzeria on the fifth floor landing, right in front of Frankie’s Scaloppine (another new LEYE concept) ... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
Over the years, customers have scrawled graffiti all over the tables, walls and chairs here. Some just write their names while others have composed poems or lef... READ MORE
Founder Ike Sewell, now deceased, introduced Chicago to deep-dish pizza when he opened Pizzeria Uno in 1943, and it has become the city's signature dish. Pizzer... READ MORE
With innovative dishes and a contemporary Mediterranean design, Pizza Capri offers upscale Italian food at a price that won't empty your pockets. Appetizers inc... READ MORE
From noon to 1 p.m., expect long lines at Gigio's Pizzeria when Northwestern students and Evanston professionals on lunch pack in for the cheeseburgers and New ... READ MORE
This Hyde Park storefront offers cracker crust thin and stuffed pizzas, but the broad menu includes pasta, ribs, burgers, fried chicken, salads, sandwiches and ... READ MORE
This Hyde Park Chinese spot offers classics like chow fun, chop suey and egg foo young, plus Mandarin and Szechwan dishes like kung pao beef and Mongolian chick... READ MORE
From Buffalo Chicken to Pear and Gorgonzola, this River North pizzeria dishes out thin crust options aplenty. READ MORE
Homemade Italian dishes in generous portions at affordable prices draw locals to Dave's Italian Kitchen. An Evanston dining tradition since 1972, Dave's boasts ... READ MORE
Cosi is an unusual restaurant, in that its menu and atmosphere evolve throughout the day. In the morning, its a coffee bar; at lunchtime, working stiffs drop in... READ MORE
Tired of frozen supermarket pizzas? Homemade Pizza Co.'s fresh custom-built pizzas can be taken away and cooked at home in 10-15 minutes. Create the gourmet piz... READ MORE
Although the menu offers salads, sandwiches, pasta and calzones, the best bet here is the pizza. The create your own option lets you pick a crust (regular or wh... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
This pizzeria chain is best known for its stuffed pizzas, but thin-crust pies, pastas and sandwiches also make the lineup. The Evanston location gets especially... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
This casual River North spot offers inexpensive pizza by the slice as well as made-to-order personal pizzas. Toppings range from traditional options such as pep... READ MORE