- 940 Madison St., Oak Park
Charles D. Robinson opened up this casual eatery in the early 1980s. Based out of Oak Park, barbecue lovers crowd here to feast on the award winning ribs and sa... READ MORE
Charles D. Robinson opened up this casual eatery in the early 1980s. Based out of Oak Park, barbecue lovers crowd here to feast on the award winning ribs and sa... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
Indulge in organic, farm-fresh food and and a warm, friendly environment at this mid-priced bar and grill, which features "munchies" as well as main bar food. C... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
The couple that runs Rainbow, Pramote Rukprueksachart (the husband) and Wanpen Phosawang (the wife), immigrated from Thailand about 12 years ago and got food-se... READ MORE
This friendly joint offers Big Mickeys (that's a quarter-pound burger), gyro platters and crispy fried shrimp among other fast-food offerings. The kitchen is vi... READ MORE
Quick eats without the rushed taste. Yummy fried appetizers and huge gyro platters mean you won't leave hungry, and it costs less than 2 bucks for a cheeseburge... READ MORE
After 15 years on Marion Street, this Southern Italian restaurant reopened in spring 2006 in a new, smaller location. Open for public for dinner, this business ... READ MORE
The Lincoln Square branch of Roscoe Village's gourmet sandwich shop sticks to the time-tested formula of the original: Hearty baked sandwiches served with your ... READ MORE
This chain cafe offers breakfast, lunch and dinner options, including egg frittata omelets, 10-inch pizzas, sandwiches and its signature do-it-yourself s'mores.... READ MORE
This casual noodle shop -- with a large dining room awash in light wood -- serves the usual: tom yum (hot and sour soup), pad Thai, pad si-ew, lad nar. Standout... READ MORE
Located in the heart of downtown Oak Park, this casual eatery offers hot dogs, grilled cheese sandwiches and the like. READ MORE
This fast-food spot does it all: carry out, delivery and dine-in. Gyros are the number one seller, though they also dole out a lot of pizza, chicken wings, burg... READ MORE
The bustling dining room at this Oak Park location of the popular Buona chain, which has served the Chicago area since the early '80s, serves up something for e... READ MORE
This American bistro is owned by Cleveland-based Select Restaurants (who also own Parkers' Ocean Grill). The inviting dining rooms features exposed brick, warm ... READ MORE
This Lincoln Square spot, owned by Le Cordon Bleu College of Culinary Arts instructors John Fuente and his wife Alisa Gaylon, offers a four-course menu for the ... READ MORE
This Lincoln Square BYOB restaurant from former Les Nomades chef Chris Nugent offers two seasonally-inspired tasting menus with refined service in a friendly, d... READ MORE
The Oak Park lunch spot is student run in all aspects of the phrase - from the cooking, to the restaurant's marketing, floor plan and business model. Executive ... READ MORE
Seasonal menus, craft beer and unique cocktails are the essence of this downtown Oak Park dining spot. The "farm-to-table" inspired menu features small plates (... READ MORE