- 3463 N. Clark St., Wrigleyville
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
S'mores with Teddy Grahams? Crab rangoon with wontons, scallions and cream cheese? Barbecue and Sriracha? The talented folks behind the original late-night Wrig... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Top Chef restauranteur Fabio Viviani's latest project--thanks to a partnership with Luke Stoioff and David Rekhson of newly christened Dineamic Group (the guys ...READ MORE
This family-owned and operated pizzeria has been a staple in the South Chicago neighborhood since 1955. Known for serving up "south side"-style pizza with homem... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
Barnaby's has been a Des Plaines staple, tossing homemade pizza dough and cooking sauce since 1969. The high quality cheese, (Scala) sausage and other first-rat... READ MORE
This spacious West Loop bar and grill gets the lunch and after-work crowds. The menu is both beer and food heavy. Friendly service accompanies the lively atmosp... READ MORE
A local favorite open for more than 30 years, the Pizza Factory of Barrington has made a name for itself serving pizza with fresh ingredients to dine in or take... READ MORE
At Weber Grill everything -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
Sure, you could grab a boneless barbecued pork loin sandwich or charbroiled hot dog at this spot, but why? We say skip 'em: This joint's proud of it's burgers -... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
Will's has the feel of a hunting lodge that's been plucked from Wisconsin's northwoods and dropped on a sleepy corner of Chicago's North Side. You'll easily spo... READ MORE
Artistic Cuisine and AC Pizzas is a combination catering company and casual fusion restaurant in the former Augie's Pizza location in downtown Palatine. Known f... READ MORE
"Drink local!" is the rallying cry at this brewpub in Logan Square. Josh Deth, who also co-owns Wicker Park vegetarian spot Handlebar, has 14 taps pouring Revol... READ MORE
Run by a holding company within Loyola and manned by students, this Rogers Park pizza spot serves soups, salads and slices weighed by the ounce. Featuring art w... READ MORE
Tuck into a Bacci-style mega slice and Italian subs or have a 28" hand-tossed pizza delivered from this Palatine pizzeria, owned by Chef Patrick Maggi, a World ... READ MORE