- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
With hardwood floors, a sleek bar and bright lighting, this corner storefront has a clean-cut, contemporary look but an old-fashioned, neighborly feel. Bottles ... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
This classic American prime steak and seafood restaurant draws a big pre- and post-theatre crowd thanks to its location in the building housing the Goodman Thea... READ MORE
The Restaurant at Conrad, located inside The Conrad Chicago Hotel, puts a contemporary spin on Southern-influenced American cuisine. The Conrad is also home to ... READ MORE
From the people behind Bar Louie and Nick and Tony's comes this contemporary American brasserie, helmed by chef Todd Davies, formerly of Rosebud Steakhouse and ... READ MORE
Rudy Malnati (brother of Lou) is behind this mini chain (there is a second location in the Gold Coast and a new location opening in late summer in Glenview). Ru... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Located in the Palmer House Hilton, this farm-to-table-inspired restaurant's menu changes with the seasons, serving dishes like maple-glazed pork belly, scallop... READ MORE
Tony Mantuano, chef-partner at Levy Restaurant's acclaimed Cafe Spiaggia, is at the helm of this 160-seat lunch-centric restaurant in the Renzo Piano-designed M... READ MORE
Steaks, seafood and all the steakhouse trimmings are served at this Loop eatery. For lunch, the menu varies between soup, sandwiches and mac and cheese; for din... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
The restaurant and bar on the first floor of the Dana Hotel serves contemporary American fare with regional and seasonal influences, along with a raw bar. Helme... READ MORE
This 100-seated restaurant caters to the upscale but casual eater who happens to adore nice decor, an easy-going menu and a reasonable line wait. Scheduled to o... READ MORE
Mediterranean dishes with Italian flare along with wines from around the world are the main attractions at this Rhapsody replacement in the cultural district. C... READ MORE
This 4,000 square-foot eatery prides itself on being tech saavy, with mobile and computer outlet stations available throughout the restaurant and bar. Chef Just... READ MORE
The Coco Pazzo team will open this 100-seat pizzeria in spring 2013, featuring ingredients and dishes from the Italian region of Lazio like rabbit, peppery past... READ MORE
Located in the Gold Coast, this restaurant by Chicago Cut Steakhouse owners David Flom and Matt Moore serves up Americana-inspired dishes like Dr. Pepper barbec... READ MORE
Celeb couple Bill and Giuliana Rancic has teamed up with Lettuce Entertain You's Melman siblings (RJ, Jerrod and Molly Melman of Hub 51 and Studio Paris) to ope... READ MORE