- 803 W. Randolph St., West Town
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Dragonfly moved from its Gold Coast location to this considerably larger two-floor West Randolph Street spot in 2004. Located in the former Azure space, it offe... READ MORE
This Warehouse District Indian spot offers traditional fare such as tandoori chicken, lamb vindaloo, chicken tikka masala and tandoor oven-baked breads, with mo... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
Inside this rustic buger bar, look for farm-friendly touches like 10-foot exterior barn doors, antique furniture and wallpaper, an exposed pie-making kitchen an... READ MORE
Edgewater's newest Mexican restaurant comes from Adan and Mirella Moreno, the owners of nearby Los Nopales in Lincoln Square. Tuck into creative Latin American ... READ MORE
Gyros, burgers, hot dogs and other "fast food" is served at this West Randolph Street restaurant. Carryout is the norm, but seating is available. Greektown Gyro... READ MORE
D'Amato's in West Town is known for its homemade pastries and other sweets--the bakery makes and sells roughly 1,000 cannolis a week. However, many Chicagoans h... READ MORE
This restaurant, located five blocks from the United Center, is a romantic Italian bistro that caters to pre-show crowds and neighborhood folks alike. Northern ... READ MORE
This cozy coffee spot in West Town has become a neighborhood fave with its delicious snacks and quiet atmosphere. READ MORE
Named after Plato's notion of "polis," or city-state, this Edgewater coffee house emphasizes customer community with conversational atmosphere and high-quality ... READ MORE
This family-owned West Town carry-out spot features house-made Italian specialties like baked ravioli, stuffed shells and manicotti. Family-size portions are av... READ MORE
Co-owners Angela Lee and Susan Traina Thompson, who also own Sushi Wabi, created this urban-meets-rustic Mexican taqueria, with high-backed wooden chairs, aged-... READ MORE
Opened in 2005, this sleek Euro cafe morphs from morning pastries to business-lunch salads and sandwiches on crusty baguettes to an evening array of French and ... READ MORE
This independently owned Irish tavern is a western suburban favorite, serving typical pub grub with a fish fry on Fridays and 20 beers on tap. Lots of TVs make ... READ MORE
This very casual neighborhood restaurant serves up American favorites like steaks, burgers, chicken, ribs and seafood. READ MORE
Paul Kahan, Eduard Seitan, Donnie Madia, and Terry Alexander (who collectively have had their hands in Blackbird, Avec, The Violet Hour and Big Star) are behin... READ MORE
Ever find yourself debating what's for lunch? Salad or wrap? Potstickers or enchiladas? Fish or steak? This cafeteria-style West Town BYOB has you covered no ma... READ MORE
Nightlife vet Dion Antic is at it again with this West Loop eatery and bar, which peddles good, solid eats with a gourmet touch. Those eats include pork-belly s... READ MORE