- 150 N. Dearborn St., The Loop
This classic American prime steak and seafood restaurant draws a big pre- and post-theatre crowd thanks to its location in the building housing the Goodman Thea... READ MORE
This classic American prime steak and seafood restaurant draws a big pre- and post-theatre crowd thanks to its location in the building housing the Goodman Thea... READ MORE
From the people behind Bar Louie and Nick and Tony's comes this contemporary American brasserie, helmed by chef Todd Davies, formerly of Rosebud Steakhouse and ... READ MORE
Rudy Malnati (brother of Lou) is behind this mini chain (there is a second location in the Gold Coast and a new location opening in late summer in Glenview). Ru... READ MORE
Even though Rosebud joints are best known for mammoth portions of pasta, marinara and meatballs don't make the menu at this incarnation (a smart move, since one... READ MORE
Tony Mantuano, chef-partner at Levy Restaurant's acclaimed Cafe Spiaggia, is at the helm of this 160-seat lunch-centric restaurant in the Renzo Piano-designed M... READ MORE
Steaks, seafood and all the steakhouse trimmings are served at this Loop eatery. For lunch, the menu varies between soup, sandwiches and mac and cheese; for din... READ MORE
This Freshii, located near a parking deck on Randolph Street, offers the same health-focused fare as the other downtown locations: Just jot down whether you wan... READ MORE
This 100-seated restaurant caters to the upscale but casual eater who happens to adore nice decor, an easy-going menu and a reasonable line wait. Scheduled to o... READ MORE
Mediterranean dishes with Italian flare along with wines from around the world are the main attractions at this Rhapsody replacement in the cultural district. C... READ MORE
Edgewater's newest Mexican restaurant comes from Adan and Mirella Moreno, the owners of nearby Los Nopales in Lincoln Square. Tuck into creative Latin American ... READ MORE
This unpretentious neighborhood hotspot in Edgewater offers high-quality bar food for every palate. Eat in the bar, by the fireplace in the separate dining room... READ MORE
Executive chef Dean Zanella, who previously helmed the kitchen at 312 and Al Dino's, has crafted a menu featuring fresh Italian flavors and local, seasonal ingr... READ MORE
After 15 years on Marion Street, this Southern Italian restaurant reopened in spring 2006 in a new, smaller location. Open for public for dinner, this business ... READ MORE
New Rebozo closed for remodeling in late winter 2008, but has reopened with a fresh new look. The menu is inspired by the cooking of owner Francisco Lopez's mot... READ MORE
This contemporary American Loop spot, which is close to the Mercantile Exchange and the Lyric Opera, is from Restaurants-America, the folks behind Bar Louie, Re... READ MORE
The bustling dining room at this Oak Park location of the popular Buona chain, which has served the Chicago area since the early '80s, serves up something for e... READ MORE
This Loop restaurant and wine bar is housed in the Mercantile Exchange and serves as a prime after-work spot for drinks and nibbles. With about 30 small-batch w... READ MORE
A second Loop location of this sub shop offers the same selection of hot and cold subs as the original. The only difference here, aside from a bigger space, is... READ MORE
Though this Edgewater BYOB offers some hot items, including teriyaki and tempura dishes, a half-dozen bento boxes and a hefty list of apps, sushi is the main dr... READ MORE
The newly-opened restaurant lives up to its name - which means "the alley" in Italian - by boasting a large outdoor patio situated between two buildings that se... READ MORE