- 837 N. Main St., Schererville
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
Located in the Whitehall Hotel, Fornetto Mei (small oven) features a menu that is about 70 percent Italian and the rest Asian. Don't look for Italian-Asian fusi... READ MORE
This casual Italian eatery offers West Loopers a broad menu of soups, salads, pizza and pasta, plus more substantial fare like baby back ribs, steaks and chops.... READ MORE
This low-key Ravenswood eatery specializes in thin-crust, Italian-style pizza from a wood-burning oven. Owner Jasmin Bekto, a Bosnian native, worked in a pizzer... READ MORE
This authentic Italian Wrigleyville cafe will more than double in size when it opens its new digs across the street in early February 2012. The new 2,000-square... READ MORE
This elegant suburban restaurant has authentic Italian cuisine and a cozy interior. Open since October 2004, Mario's Mondo Cafe specializes in veal, pasta, chic... READ MORE
Like its Lincoln Park sibling, this Andersonville BYOB has a pizza focus, offering super-thin crust, thin crust, pan, stuffed and double-decker pies. This locat... READ MORE
Carol Watson (Milk & Honey) is behind this carryout-focused Italian deli and espresso bar in Wicker Park. The pastry case showcases deli meats and cheeses, the ... READ MORE
Owner Alex Pineda attracts a neighborhood crowd to his Portage Park Italian BYOB with super-thin pizzas from a brick oven. Pies include classics like spinach an... READ MORE
You're the boss at this family-friendly Italian BYOB in Bridgeport: Pick your pasta and then choose a sauce to create an affordable dinner for about $5; add gri... READ MORE
Sheridan stop Red Line commuters, look no farther for your sushi fix. Or, for that matter, your pork chop fix. This Uptown spot, once a standard sushi restauran... READ MORE
This West Town BYOB is all about pizza, offering thin crust specialty pies such as the Manhattan (grilled chicken, broccoli, ricotta, romano and fresh mozzarell... READ MORE
This BYOB Portage Park pizza spot is one of five city outposts of Chicago's Pizza. The kitchen cranks out an expansive menu of appetizers, salads, pizza, pasta,... READ MORE
This cozy Loop BYOB features stone-oven prepped thin-crust pizzas, which makes for a deliciously crispy crust, plus salads and wraps made with organic and natur... READ MORE
This Uptown eatery serves American and Italian fare ranging from omelets and French toast in the morning to chicken marsala at night. Breakfast is served until ... READ MORE
The Streeterville outpost of this traditional Italian spot serves the same homemade pastas, pizzas, salads and sandwiches as the Lakeview location. Diners flock... READ MORE
You’ll find jumbo, foldable pizza slices at this BYOB spot in Logan Square, brought to you from the folks behind High Dive and The Rocking Horse. As the name su... READ MORE
This Wicker Park BYOB spot specializes in sandwiches, salads and pizzas. The full deli offers imported and domestic meats, cheeses and olives, with several home... READ MORE
This Old Irving Park-area eatery offers entrees from Rome, Tuscany and other parts of Italy--including mussels in white wine served with a spicy marinara, chick... READ MORE
This new Italian deli, owned by the duo behind the Jefferson Park staple Sicilia Bakery, will bring classic Italian subs and regional American sandwiches to Ukr... READ MORE