- 3011 W. Ogden Ave., Lisle
The nephew of the legendary Bob Chinn demonstrates that seafood expertise runs in the family. Stan Chinn even copies his uncle's habit of displaying the day's b... READ MORE
The nephew of the legendary Bob Chinn demonstrates that seafood expertise runs in the family. Stan Chinn even copies his uncle's habit of displaying the day's b... READ MORE
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
Top Chef restauranteur Fabio Viviani's latest project--thanks to a partnership with Luke Stoioff and David Rekhson of newly christened Dineamic Group (the guys ...READ MORE
Bob Chinn's is highest-volume restaurant in the area -- not to mention, one of the highest in the nation. It's all in the open here: staffers posts bills for al... READ MORE
Contrary to its name, the only thing served raw at this Wrigleyville spot are oysters. In fact, the place prides itself on its unusual meat and seafood dishes: ... READ MORE
Manifesting the cinematic aspirations of Forrest Gump in the movie of the same name, the Bubba Gump Shrimp Co. is a family-focused seafood restaurant jam-packed... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
This classic American prime steak and seafood restaurant draws a big pre- and post-theatre crowd thanks to its location in the building housing the Goodman Thea... READ MORE
This Frank Lloyd Wright-inspired grill offers inventive American fare. The dining room is warmly decked out in rich cobalt, burnt orange and evergreen hues, whi... READ MORE
The international-inspired tapas at this cozy Wrigleyville spot provide an updated twist on traditional small plates. In addition to traditional favorites such ... READ MORE
You may think you’ve been transported to a beachside crab shack when stepping inside this Lincoln Park seafood spot, thanks to the daily chalkboard specials, se... READ MORE
Executive chef Daniel Marquis -- who has logged in time at China Grill, Bistro 110 and Bin 36 -- came to Quay courtesy of the Food Network "Chef Hunter" show, w... READ MORE
Described as the "Shinto Experience," this Japanese steakhouse and sushi bar offers some of the top seafood in the 'burbs. Regular specials are held during Happ... READ MORE
This country bar and restaurant from R.J. and Jerrod Melman (of Hub 51, Paris Club and RPM Italian) serves up crab, BBQ and other southern and western American... READ MORE
Expect Cajun-influenced dishes like blackened salmon and jambalaya at this neighborhood bar. READ MORE
This clubby steakhouse has been around long enough to be in style, out of style, and back in again. Prime beef is the attraction, though fish and seafood are ha... READ MORE
The W Hotel - Lakeshore's chic restaurant specializes in Mediterranean-inflected small plates. Moroccan-spiced prawns, braised duck flatbread and a citrus and h... READ MORE
Fishguy Market owner Bill Dugan decided to make the Friday night supper club he started 6 years ago a permanent fixture in his Albany Park seafood specialty sto... READ MORE
Relax on Navy Pier's front porch and enjoy the view of the lake over cocktails and traditional American bistro fare--steaks, seafood and upscale comfort food (l... READ MORE