- 670 Bank Ln., Lake Forest
This seafood-centric restaurant serves up oysters and other dishes like crab mezzaluna, scallops with gnocchi and tandoori-spiced octopus alongside an extensive... READ MORE
This seafood-centric restaurant serves up oysters and other dishes like crab mezzaluna, scallops with gnocchi and tandoori-spiced octopus alongside an extensive... READ MORE
With an extensive wine list and a menu of prime steaks, Pete Miller's is one of the top destinations for a more spendy dinner in Evanston. Whether you have some... READ MORE
Nautical decor is featured in this Fox Valley mainstay. A tremendous variety of seafood is the draw, but there are options for landlubbers as well. READ MORE
French-influenced seafood is the specialty at this upscale eatery. Chef/owner Mark Grosz explores more than the expected range of fish on his ever-changing, awa... READ MORE
Named after the Gibson martini (garnished with an onion), this steakhouse celebrates all things big and brawny. Says owner John Colletti: "We're known for big m... READ MORE
This popular spinoff of now-shuttered (but longrunning) Loop seafood spot Nick's Fishmarket specializes in prime steaks and fresh Hawaiian seafood. Large salt-w... READ MORE
Like the original Pete Miller's in Evanston, the Wheeling location features clubby dark-wood ambience, a billiards room, free live jazz every night except Sunda... READ MORE
This Washington D.C.-based steak house chain has opened an outpost in the Renaissance Hotel & convention center in Schaumburg. The decor here is more airy than ... READ MORE
One of three Chicago-area locations of the Orlando-based chain of steakhouses, Capital Grill is best known for its dry-aged steaks and hand-carved beef. The les... READ MORE
Chicago chef Rick Tramonto is behind this concept which offers prime steaks served in a dining room with modern glass-pane chandeliers and a two-story waterfall... READ MORE
One of three Chicago-area locations of the Orlando-based chain of steakhouses, Capital Grill is best known for its dry-aged steaks and hand-carved beef. The les... READ MORE