- 2546 N. Clark St., Lincoln Park
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
The atmosphere (and prices) of this Lincoln Park sushi spot are comparatively upscale, except on Friday and Saturday nights when sake bombs bring down the house... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
You may think you’ve been transported to a beachside crab shack when stepping inside this Lincoln Park seafood spot, thanks to the daily chalkboard specials, se... READ MORE
Partners Gary Strauss and Tony D'Alessandro (you might remember D'Alessandro from season six of Hell's Kitchen) serve favorites such as fish and chips, grilled ... READ MORE
Described as the "Shinto Experience," this Japanese steakhouse and sushi bar offers some of the top seafood in the 'burbs. Regular specials are held during Happ... READ MORE
This small, 17-seat restaurant, known for its sushi and maki rolls, prides itself on offering high-quality Japanese cuisine at an accessible price point. Mellow... READ MORE
This Naperville sushi spot has west suburbanites going wild. The restaurant offers a variety of options prepared by Chef gene, owner and head chef. Kick off you... READ MORE
Seasonal seafood is flown in daily from the Atlantic, the Gulf and the Pacific Coast to this popular River North spot. Many of the restaurant's fish and seafood... READ MORE
For Westerners with a taste for the Orient, this Lincoln Park storefront restaurant offers a large selection of Japanese dishes that range from shrimp tempura, ... READ MORE
"Everybody uses the same soy sauce and the same wasabi. The only way to differentiate yourself is the fish," according to Sai Cafe's owner Jim Bee, who was trai... READ MORE
This popular spinoff of now-shuttered (but longrunning) Loop seafood spot Nick's Fishmarket specializes in prime steaks and fresh Hawaiian seafood. Large salt-w... READ MORE
The owners of Hugo's Frog Bar and Gibsons Bar & Steakhouse have opened a second Hugo's location in Naperville. The menu focuses on seafood and shellfish that is... READ MORE
Nigiri and all the rest to satisfy the sushi bent. READ MORE
Like Sal & Carvao, the Brazilian churrascaria that once occupied this space, Zed has roots in the one-price, all-you-can-eat Brazilian tradition. Though the che... READ MORE
A sixth Chicago-area outpost of the Oregon-based seafood chain opened in September. McCormick prides itself on fresh fish; the menu offers over 30 choices with ... READ MORE
Since opening October 2008, Zaidi's has lured local diners with a zesty menu of Japanese and Latin flavors. Favorites include duck tacos with avocado salsa and ... READ MORE
Update: This restaurant has temporarily closed and prior plans to reopen with a new menu courtesy of chef Phillip Rodriguez have been delayed. This Lincoln Park ... READ MORE
Bring your appetite A-game and tuck into the pan-Asian buffet offerings, which include old standbys like General Tso's chicken and fried rice, sushi and updated... READ MORE
Relax on Navy Pier's front porch and enjoy the view of the lake over cocktails and traditional American bistro fare--steaks, seafood and upscale comfort food (l... READ MORE