- 2577 N. Clark St., Lincoln Park
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
Philly cheesesteaks are the star of the show at this Lincoln Square spot by Philadelphia transplants and husband-and-wife team James Gottwald and Jennifer Monti... READ MORE
Nella Grassano, a Naples native and former pizza-maker-in-chief at Ravenswood's much-loved Spacca Napoli, and her husband Frank Grassano are (in early March) br... READ MORE
This Oregon-style pizzeria specializes in hand-tossed pies that defy categorization. "It's definitely not Chicago-style," co-owner Josh Iachelli said. "It has a... READ MORE
Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Pla... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
The owner of this Neapolitan-style pizza place, Jonathan Goldsmith, takes his pizza seriously. He uses premium ingredients like imported mozzarella di bufala an... READ MORE
Marco Schiavoni, who owns the East Village's popular Pizza Metro,partnered up with chef Giovanni Carzedda (ex-Pizza D.O.C. and Il Covo) and food importer Massim... READ MORE
This low-key Ravenswood eatery specializes in thin-crust, Italian-style pizza from a wood-burning oven. Owner Jasmin Bekto, a Bosnian native, worked in a pizzer... READ MORE
Whether you're craving a quick slice or an entire pizza, this Lincoln Park spot offers some of the best New York style pizza in Chicago. The name is slightly mi... READ MORE
Tom and Wendee Manderscheid decided to leave the day-job grind of advertising in 1991 and open their own business. After considering several options, they decid... READ MORE
This well-known Lincoln Park Italian spot (with sister locations in the West Loop and The Loop) offers what it calls America's first "heart healthy" pizza (a sp... READ MORE
This slightly upscale pizzeria focuses on top-quality ingredients, with a few fancy toppings--artichoke hearts, broccoli, sundried tomatoes, etc.--thrown in for... READ MORE
Basil Leaf moved from 2460 N. Clark Street to 2465 N. Clark Street in January of 2008 (it reopened in the Sage Food & Wine address, the Basil Leaf's sister spot... READ MORE
Looking for a quick bite before the theater? This casual Lincoln Park pizzeria is close to both the Royal George and Steppenwolf theaters and serves thin, Chica... READ MORE
Tired of frozen supermarket pizzas? Homemade Pizza Co.'s fresh custom-built pizzas can be taken away and cooked at home in 10-15 minutes. Create the gourmet piz... READ MORE
This pizzeria in the former Clybar address in Lincoln Park's Clybourn corrido is a step up from a tavern but more casual than a wine bar. Thin-crust 14-inch piz... READ MORE
This Lincoln Park eatery, named after a small town in Sicily, offers salads, sandwiches, stone-baked pizzas and authentic Sicilian pasta dishes, many of which a... READ MORE
This small, Ravenswood cafe offers morning pastries, sandwiches and pre-packaged meals. The eatery's impressive kitchen crew includes executive chef Nick Schmuc... READ MORE
This New Orleans-based eatery is baking up a healthier spin on pizza for carryout and delivery, and three first-time restaurant owners have teamed up to bring t... READ MORE