- 2148 W. Chicago Ave., West Town
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
Expect dinner and a show at this Downers Grove Italian spot: the dish Linguini Bobonato Con Parmigiano is served tableside by tossing linguini in a hollowed whe... READ MORE
Dine on handmade pasta and authentic Italian plates, including chicken cacciatore, eggplant parmesan and veal marsala, at this downtown eatery. READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
D'Amato's in West Town is known for its homemade pastries and other sweets--the bakery makes and sells roughly 1,000 cannolis a week. However, many Chicagoans h... READ MORE
This restaurant, located five blocks from the United Center, is a romantic Italian bistro that caters to pre-show crowds and neighborhood folks alike. Northern ... READ MORE
The dining room of this family-owned Italian spot in Andersonville features two bars and contemporary decor featuring exposed brick, soft lighting and front win... READ MORE
Bella Notte is the place for refined dining in West Town. This Italian restaurant, with its fine food and rich atmosphere, is great for a power business lunch o... READ MORE
Mart Anthony moved from its Randolph Street address to this new West Town location in early 2006. Quietly, and with no media fanfare, Mart Anthony has built a t... READ MORE
More than just a corner grocery story, Bari Foods is one-stop shopping for Italian specialties in West Town. Although, with more than 3,000 carryout deli select... READ MORE
This family-owned West Town carry-out spot features house-made Italian specialties like baked ravioli, stuffed shells and manicotti. Family-size portions are av... READ MORE
Like its Lincoln Park sibling, this Andersonville BYOB has a pizza focus, offering super-thin crust, thin crust, pan, stuffed and double-decker pies. This locat... READ MORE
Marty Fosse has been in the Chicago restaurant business for years. He's been a general manager at Spiaggia and a partner in Carlucci.. But with this venture, a ... READ MORE
This rustic Italian restaurant and market/deli located in the Warehouse District offers an airy dining room with wood beams, exposed brick, and two wood-burning... READ MORE
The broad menu at this West Loop spot covers everything from pizza to baby back ribs to ravioli and burgers. The tasty, hand-tossed, thin crust pies are a speci... READ MORE
This West Town BYOB is all about pizza, offering thin crust specialty pies such as the Manhattan (grilled chicken, broccoli, ricotta, romano and fresh mozzarell... READ MORE
This Andersonville BYOB features stone-oven prepped thin-crust pizzas, plus salads and wraps made with organic and natural ingredients. Look for choices such as... READ MORE
Bia for Mia is currently closed; stay tuned for reopening details. During its vacation, The Rice Table pop-up restaurant is being hosted there. The owners descr... READ MORE
Through a separate entrance in the same building as farm-driven Acre is this Andersonville spot, focusing on Italian classics and an all-Italian wine list. Ombr... READ MORE