- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
S'mores with Teddy Grahams? Crab rangoon with wontons, scallions and cream cheese? Barbecue and Sriracha? The talented folks behind the original late-night Wrig... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
The favorites here include chicken vesuvio, eggplant parmesan, veal picante and salmon delizia, which features a sauce of sun-dried tomatoes, artichoke hearts a... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Chef Javier Perez--who's logged in time plenty of local eateries, including Spiaggia, Cibo Matto and Hot Chocolate--describes the cuisine at the Old Irving Park... READ MORE
This authentic Italian restaurant brings Northern Italy to Forest Park. Run by Chef Fiorenza Tasinato, who grew up working in her family's restaurant in Padova,... READ MORE
Top Chef restauranteur Fabio Viviani's latest project--thanks to a partnership with Luke Stoioff and David Rekhson of newly christened Dineamic Group (the guys ...READ MORE
This family-owned and operated pizzeria has been a staple in the South Chicago neighborhood since 1955. Known for serving up "south side"-style pizza with homem... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
Barnaby's has been a Des Plaines staple, tossing homemade pizza dough and cooking sauce since 1969. The high quality cheese, (Scala) sausage and other first-rat... READ MORE
Chef John des Rosiers (Inovasi) opened this restaurant on the site where he ran the well-regarded, less-well-patronized Italian restaurant Moderno, which closed... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
A Chicago favorite since 1950, this Lakeview location of the locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Ital... READ MORE
Lettuce Entertain You Enterprises (LEYE) has opened this pizzeria on the fifth floor landing, right in front of Frankie’s Scaloppine (another new LEYE concept) ... READ MORE
Chef-partner Cesar Pineda was part of the team at Caro Mio in Ravenswood before breaking off to open this sunny Italian BYOB in Pilsen. Here, his menu centers o... READ MORE
This cozy neighborhood cafe and restaurant resides on a quiet residential street in Bucktown. In the morning, you’ll find European-style coffee, which is roaste... READ MORE
Located inside the Westin Hotel, this restaurant features a wide range of Italian dishes created by Executive Chef Mychael Bonner. Open for breakfast, lunch, an... READ MORE