- 2148 W. Chicago Ave., West Town
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
The sister restaurant of Bucktown's popular Le Bouchon serves up classic French bistro fare--like cassoulet and salade Lyonaise--in a loft-like space across fro... READ MORE
Mexique chef and co-owner Carlos Gaytan has a Mexican-French culinary background (he hails from the Mexican state of Guerrero, trained with French chef Dominiqu... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
D'Amato's in West Town is known for its homemade pastries and other sweets--the bakery makes and sells roughly 1,000 cannolis a week. However, many Chicagoans h... READ MORE
This restaurant, located five blocks from the United Center, is a romantic Italian bistro that caters to pre-show crowds and neighborhood folks alike. Northern ... READ MORE
This stylish Southern Italian restaurant has a small, open kitchen in back, where you can see your food being prepared. Look for hearty pasta, seafood and steak... READ MORE
Salerno's vestibule showcases a who's who of Chicago. An autographed picture of former Chicago Blackhawks player Jeri Boran says the restaurant has the "best fo... READ MORE
This no-frills West Town cafe serves tasty Italian standards in a family-friendly atmosphere. Fake vines crawl up walls painted with a mural to mimick an outdoo... READ MORE
Bella Notte is the place for refined dining in West Town. This Italian restaurant, with its fine food and rich atmosphere, is great for a power business lunch o... READ MORE
Mart Anthony moved from its Randolph Street address to this new West Town location in early 2006. Quietly, and with no media fanfare, Mart Anthony has built a t... READ MORE
More than just a corner grocery story, Bari Foods is one-stop shopping for Italian specialties in West Town. Although, with more than 3,000 carryout deli select... READ MORE
This family-owned West Town carry-out spot features house-made Italian specialties like baked ravioli, stuffed shells and manicotti. Family-size portions are av... READ MORE
Chef-owner Giovanni DeNigris focuses on his hometown of Puglia, Italy, at this regional Italian spot in the heart of Lincoln Square. The menu includes choices s... READ MORE
This rustic Italian restaurant and market/deli located in the Warehouse District offers an airy dining room with wood beams, exposed brick, and two wood-burning... READ MORE
The broad menu at this West Loop spot covers everything from pizza to baby back ribs to ravioli and burgers. The tasty, hand-tossed, thin crust pies are a speci... READ MORE
"Top Chef" Season 4 winner Stephanie Izard teams up with partners Rob Katz and Kevin Boehm of Boka Restaurant Group (Boka and Perennial Virant) at this "fun and... READ MORE
Bia for Mia is currently closed; stay tuned for reopening details. During its vacation, The Rice Table pop-up restaurant is being hosted there. The owners descr... READ MORE
This Lincoln Square spot, owned by Le Cordon Bleu College of Culinary Arts instructors John Fuente and his wife Alisa Gaylon, offers a four-course menu for the ... READ MORE
This Lincoln Square BYOB restaurant from former Les Nomades chef Chris Nugent offers two seasonally-inspired tasting menus with refined service in a friendly, d... READ MORE