- 750 S. IL Route 21, Gurnee
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
Although it's pretty far north of the border, Austin's offers something for everyone. It's a place to enjoy Chicago-style food and entertainment at suburban pri... READ MORE
This elegant Arlington Heights restaurant is the perfect place to take a special date. Cozy booths sit on three different levels in the main dining room, provid... READ MORE
Nature lovers can spend all day at the Chicago Botanic Garden thanks to its on-site eatery. Providing salads, sandwiches and desserts -- and offering breakfast ... READ MORE
The mega-popular Harry Caray's restaurant and bar has expanded into the suburbs. On the menu: Italian steakhouse fare, including chicken Vesuvio, broiled lamb c... READ MORE
At Weber Grill everything -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
This Frank Lloyd Wright-inspired grill offers inventive American fare. The dining room is warmly decked out in rich cobalt, burnt orange and evergreen hues, whi... READ MORE
Everything at Weber Grill -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
Located in the Westin at Yorktown Center, this is the third outpost of the famed Harry Caray's. Prime steaks and Italian entrees such as chicken Vesuvio are the... READ MORE
Chef Serena Perdue uses seasonal products from local suppliers and the restaurant's own farm to prepare contemporary American dishes paired with a selection of ... READ MORE
Cafe Lucci owners and brothers Bobby and Augie Arifi team up at this North Shore farm-to-restaurant table. Currently open for dinner, patrons are able to find ... READ MORE
The refined new American cuisine is perfect for date nights: choose from entrees like lobster ravioli, cedar plank salmon, blackened ribeye and chocolate ganach... READ MORE
Chef Rodelio Aglibot (of Sunda fame) joins former co-workers Aeron Lancero and Paul Lee to bring seasonal Asian, Italian and American flavors to the suburbs. Ch... READ MORE
The 170-seat Harvest Room plants a flag for local-ingredients, nonindustrial-meats food in the southwest suburbs, an area less saturated with Michael Pollan buz... READ MORE
Get ready to watch the races at this off-track betting bar and restaurant. Settle into one of the expansive dining rooms and enjoy "American eclectic" dishes li... READ MORE
The fourth location of this modern Italian restaurant plans to open in August. The 5,500 square-foot space will reflect the restaurant's mission of sustainabili... READ MORE
Chef Danny Ovanin reinvents traditional heartland dishes with local ingredients, a simple concept that shows on the menu: maple leaf duck confit with brussels s... READ MORE
A friendly neighborhood tavern where regulars are always chatting from across the bar, Kilcoyne Redwood Inn serves great sandwiches, burgers and wings. Its ecle... READ MORE
A homey place with flowers throughout, The Original Granny's brings in plenty of families and older diners who have been loyal customers since the family owned ... READ MORE
The Cheesecake Factory's menu offers a dizzying selection of items, including 30 varieties of cheesecake. The chain restaurant is incredibly popular, with long ... READ MORE