Pancho Pistola's
4.3
- Neighborhood: Bridgeport/Sox
- 700 W. 31st St.
- Chicago, IL 60616
- 312-225-8808
This family-owned Bridgeport eatery features authentic Mexican fare, and is a popular stop for White Sox fans heading to games at the nearby Cell. Specialties include enchiladas suizas, rolled tortillas stuffed with beef, chicken and cheese and topped with mild red sauce; carne asada a la tampiquena, char-grilled skirt steak with cheese enchiladas, rice and beans; and the combo chicken and steak fajita platter. Margaritas, which come in four sizes, are the beverage of choice with lime, strawberry and peach flavors.
Getting There
- Cross Streets:
- 31st St. and Union Ave.
- Parking:
- Street Parking Difficult
- Public Transportation:
- CTA Bus: 8 Halsted.
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 11 a.m.-11 p.m. Monday-Thursday;11 a.m.-midnight Friday-Saturday; 11 a.m.-10 p.m. Sunday.
- Cuisine:
- Mexican and American Tex Mex
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted
- Alcohol:
- Full Bar. Margaritas are a specialty.
- Smoking:
- No
- Audience:
- Families
Features
- Carryout:
- Yes
- Features:
- Free Admission. No catering. No buffet.
- Facilities:
- Private Party and Banquet Facilities. No on-site store. Capacity: 85
- Specialties:
- Bistec a la Mexicana, fajitas de pollo, carne asada.
- Payment Methods:
- American Express, Discover Card, Mastercard, and Visa
- Outdoor Seating:
- Yes. Capacity: 25
- Seating :
- Capacity: 65
Write a review
Rate Pancho Pistola's
"Must Eat!"
skid from Wicker Park - August 25, 2008
Pancho's is a must! Food is delish and portions are generous. Sangria is perfect and service is prompt. Is always a bit crowded but that just ad...
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"Best Mexican Food--EVER!"
Cara from Oak Lawn - May 25, 2008
I was introduced to Pancho's by a friend who lives in the neighborhood, and although I'm from the suburbs, every time I visit her or go to a Sox ga...
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"Tasty find"
Sko from nw burbs - October 1, 2007
Saturday afternoon lunch was fantastic. The three of us had the chiles rellenos, veggie tacos, and the carna asada ala tempaqena. All were prep...
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