Forno Diablo - Lincoln Park - Chicago, IL 60614-6107 | Metromix Chicago

Forno Diablo



Neighborhood: Lincoln Park
433 W. Diversey Pkwy.

Chicago, IL 60614-6107
773-525-6400
Price range: $$ ($9-$15)

Brunch at Forno Diablo

You know what's hot as the devil's oven (that's what the name means)? This bar and grill with a menu planned around a wood-burning brick oven. Think specialty pizzas like butternut squash with sage cream sauce, brick-oven chicken with sweet mashed potatoes, plus steak, seafood, pastas, burgers and more. Quaff beer, wine, or the Diablo martini with Absolut Mandarin, and pineapple and cranberry juices. Can't take the heat? Cool off on the patio of this prime Lincoln Park location, which used to be home to the Ollie's Bar and Grill and the short-lived Scullys. With a team involving guys from Cobra Lounge and Moonshine, this spot should heat up and stick around for awhile.

Getting There

Parking:
Street Parking Difficult
Public Transportation:
CTA bus: Diversey. Brown Line train: Diversey.
Wheelchair Access:
Yes

The Basics

Hours:
5 p.m.-2 a.m. Tuesday-Saturday; 11 a.m.-11 p.m. Sunday
Cuisine:
American Contemporary and Italian
Meals Served:
Dinner and Weekend Brunch
Price Range:
$$ ($9-$15)
Reservations:
Not Accepted
Alcohol:
Full Bar
Smoking:
No
Bar Style:
Lounge and Neighborhood

Features

Carryout:
Yes
Private and VIP Rooms:
Call for information regarding private parties/holiday parties.
Features:
Catering
Payment Methods:
American Express, Discover Card, Mastercard, and Visa
Outdoor Seating:
Yes. For 36.
Seating :
Tables for about 60; 12 seats at the bar.

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No-pic-chick
5


"Love this place!!"

By Megan2182 from Lakeview, August 28, 2009

First off, the food is delicious - every time I've come here, never had a bad meal. The service is outstanding - the waiters and maitre d are excel...

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1


"Three strikes and your out ...."

By cezzane29 from Lakeview, August 6, 2009

I’ve reached my limit of kindness …. I have been to Forno on five separate occasions. On the first two were when they first opened so I’m always fo...

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5


"Yummy"

By Nikkilovesitalian from Southside, May 27, 2009

The gnocchi. Get the gnocchi. Best I've ever had! The 3 way bruschetta is neat too. It's good that you can order just one kind if you're not too a...

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