Bogies Ale House
4.4
- 303 E. Kensington Rd.
- Mt. Prospect, IL 60056
- 847-670-0330
Getting There
- Cross Streets:
- Rand and Elmhurst.
- Parking:
- Free Lot
- Public Transportation:
- Pace Bus: Randhurst stop. Metra Train: Northwest line, Mount Prospect stop (1 mile away)
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 11 a.m.-1 a.m., Monday through Thursday; 11 a.m.-2 a.m., Friday and Saturday; noon to midnight, Sunday.
- Cuisine:
- Bar Food and American Traditional and Classic
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted. Accepted for parties of 10 or more only.
- Alcohol:
- Full Bar
- Smoking:
- No
- Bar Style:
- Brewpub, Dance, and Lounge
- Dance Style:
- Urban. DJs every Friday and Saturday night.
- Audience:
- Families. Rear dining room quiet enough for kids.
Features
- Carryout:
- Yes
- ATM:
- On-site
- Features:
- Catering, Free Admission, Kids Menu, and Late Night. Full menu served until 12 a.m., Tuesday through Saturday and 11 p.m., Sunday. No buffet.
- Facilities:
- Private Party and Banquet Facilities. For 25-100
- Specialties:
-
Burgers; thin- and deep-dish pizzas; prime rib; potato skins and onion rings; ribs
Half-price appetizers from 2-5 p.m. and 9 p.m.-12 a.m.
- Payment Methods:
- American Express, Diners Club, Discover Card, Mastercard, and Visa
- Outdoor Seating:
- Yes. Capacity: 40
- Delivery:
- Yes. $10 minimum.
- Seating :
- For 500
Write a review
Rate Bogies Ale House
"A Really Bad Experience"
rose from Mt. Prospect - February 13, 2008
My hubby and I ate at Bogies for the first time in January. We had a terrible experience. Over a 2 hour period we had one bad thing after another h...
Report This Comment"I brought my employees here..."
Hunter from Chicago, IL - July 16, 2007
I brought my employees here for a team meeting-just pizza and apps and drinks, it was cheap and delisious, Ill go back
Report This Comment"We stopped just to have..."
Jim from Chicago, IL - June 16, 2007
We stopped just to have a quick drink after visit to a cemetary on Memoral Day Weekend. We started with the potato skins, then a sandwich and pizz...
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